Cider
About this product
Feral Fruit — Dry Wild-Fermented Cider Bone-dry and rustic, with fresh apple skin, orchard fruit, light funk, and a mineral edge. The native fermentation gives it more earthy, savory complexity than a clean cultured-yeast cider, while still staying bright and refreshing. The finish is crisp, tart, and very dry.
| Brand Name | Product Type | Product Name | Product Competition | Price Category | Entry Year | Award |
|---|---|---|---|---|---|---|
| Idiot Brothers | Cider | Feral Fruit | Heritage Cider | 2026 |